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Taste of Farming: Vegetable Production and Food Safety Requirements

ID

ALCE-296-5

Authors as Published

Ursula Deitch, Sarah Sharpe, Katie Trozzo, Kim Niewolny

This resource is available as a video.

Hear from Ursula Deitch, Northampton County’s Agriculture and Natural Resources Extension Agent, who will share the basics of vegetable production along with the food safety requirements in which beginning farmers should be aware.


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Publication Date

April 1, 2022