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Cooking for Beginners

ID

HNFE-278NP

Authors as Published

Austin Brooks, MS, RD, Project Associate, Family Nutrition Program; Heather Cox, MS, RD, Advance Instructor, Director, Didactic Program in Dietetics; Melody Bowen, Kelsey Conyers, Elaine Meredith, Rachel O'Connor, Virginia Tech Dietetic Students, Communicating with Food


This publication is available in Video format only.

Think home-cooked meals are a waste of time and energy? Think again. This video shows quick and simple methods for cooking meals, as well as different food options your family can enjoy. 

 


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Publication Date

April 2, 2020