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Undergraduate Program


Become a scholar in your chosen field with a foundation that prepares you to solve global challenges that deal with the economics of agriculture and natural resources. 

We offer two degrees, six majors, and four minor options. 

Prepares students to enter the largest industries in the world — food, fiber, and fuel.

Students need to complete this scientific coursework to apply to veterinary school.

Prepares students to manage issues related to improving economic conditions in rural areas. 

Agencies and organizations that address problems of rural poverty, natural resource usage, and provisions of public services to non-urban areas require this training.

Requires a multidisciplinary background to help prepare students for careers in the fast-growing areas of international trade and development.

Students in this major learn about animal and crop production, food processing, nutrition, as well as health as an integrated system. 

The program offers the opportunity to earn both a bachelor's and a master's in five years, instead of the usual six.  The last year can be 100% online. Learn more


Chris Eyestone '17

The power of this degree goes beyond the classroom; It offers students a framework for understanding and engaging with the world. The program emphasizes the importance of life-long learning and making the world a better place. These are the key ingredients for success in one’s career and life.

Chris Eyestone

How can we help make your decision easier?

Mike Ellerbrock Ph.D, Program Director

Normand Adams, Undergraduate Coordinator

Ask an ambassador

Our student ambassadors are ready to answer any questions you may have about campus, classes, majors, the department, or anything that is on your mind. 

So go ahead, click here to email any or all of our ambassadors! 

Events and open houses for prospective students and parents

A collection of programs and events held by, or in association with, the Office of Undergraduate Admissions can be found here.